Fruit Punch Recipe
Ingredients
2 tbsp Sugar
1 can (Concentrated) Pineapple Juice
2 packages Cherry Kool-Aid
4 liters Soda Water
1 can (frozen) Lemonade
Fruit Punch Directions
Make up the kool-aid ahead of time, by dissolving in a small amount on water (as little as possible). Don’t add sugar! Cool this mixture.
Serve Fruit Punch in a Beer Mug
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